在P＆O Cruises的Angelo意大利餐厅用餐

Angelo's是大多数船上免费用餐的选择之一 澳大利亚-based P＆O游轮 fleet, and as the name might suggest, the cuisine is Italian-inspired.

Most recently, we enjoyed a terrific meal at Angelo’s aboard P&O Pacific Explorer, and for the coeliac sufferers, gluten allergic, or otherwise gluten intolerant; yes, you can have gluten-free pasta. Yes, you definitely can. No missing out for you at this Italian restaurant!

Read more:

• Dining at the Dragon Lady Restaurant on P&O Cruises.
• Where to find the best cruise deals in Australia.

How does Angelo’s work?

Angelo’s Italian is an ala carte style specialty restaurant. Unlike most specialty restaurants, Angelo’s is free, so there is no cover charge or price per dish except for two reasonably-priced premium options.

I love that P&O includes some complimentary specialty restaurants in their fares, like Angelo’s and Dragon Lady.

Angelo’s is only open for dinner meals, and while you can just turn up, bookings are recommended if you want to dine at a specific time.

I’ve often noted queues of people waiting for a table, so if you don’t book in advance, this could be you. Waiting is most likely at peak time from restaurant opening (usually 6:30 or 7 pm) until about 8:30 pm.

So, book in advance if you can. You can book over the phone by calling the specialty restaurants number, or, you can see the restaurant staff at various times during the day (times vary).

Should you choose to go with one of the premium dishes, shown on the menu as ”indulgere”, it will simply be charged to your stateroom account. The same goes for any drinks you purchase. Otherwise, there is nothing else to pay.

Angelo’s Menu

P＆O has a sample menu for Angelo’s available on their website. At the time of writing, the sample menu is the same menu that we had aboard Pacific Explorer on this culinary stop.

Angelo’s offers an ala carte dining experience, based around a three-course meal and sides.

As your waiter welcomes you to your table, they will bring you some breadsticks, and you can, of course, order drinks if you wish.

Then, once you are ready, your waiter will take your order.

So, let’s indulge with some photos of some of the different choices available on the menu.

Primi

The starters! Primi is your entree or first course, and the dishes available are quite appealing, in my opinion, with choices that will suit most taste buds.

For the coeliac travellers and otherwise gluten-averse diners, none of the primi options are labelled as gluten-free or gluten-free on request. That said, many of the dishes can be made without their glutenous ingredients. Just make sure to ask your waiter!

Cavolfiore Arrosto con Uvetta e Salsa Romesco

I, personally, am a big pin of the ”Cavolfiore Arrosto con Uvetta e Salsa Romesco”. Essentially, roasted cauliflower with a romesco sauce! I love roasted cauliflower, and this sauce has so much flavour in it!

Zupa di Patate

Angelo’s ”Zupa di Patate”. Or potato soup is one of the dishes that can be made gluten-free even though it doesn’t indicate as such.

Ok, it’s soup. What more can I say? It is a bowl of tasty potato soup with more depth than I expected. Normally, it does have bacon as well, but we got it baconless as well as glutenless.

Secondi

Secondi is your second course or main meal. As I mentioned earlier, Angelo’s is included in your cruise fare on P&O Cruises, so there is no need to pay any extra for your meal.

However, if you wish to pay more, let no one stop you! You can dig into one of the “Indulgere” dishes for an extra charge.

The choices available in the ”Indulgere” range are not my thing, but the pricing is very reasonable in my opinion. Especially when you compare the AUD pricing of Angelo’s on P&O to the USD pricing of premium dishes in specialty restaurants on other cruise lines that also have a cover charge, like Giovanni’s, 排骨格栅 要么 桑巴烧烤 on 皇家加勒比.

However, I digress! Let’s get back to the main menu at Angelo’s Italian on P&O.

Cappellacci di Zucca Arrosto

The ”Cappellacci di Zucca Arrosto” is cappellacci style pasta stuffed with pumpkin and tossed in burnt sage butter with pine nuts. Don’t know what cappellacci is? Neither did I!

It turns out that cappellacci is a style of pasta that is stuffed with some kind of filling and folded into shapes that resemble little hats.

If you look closely, they kind of do look like little hats, don’t they?

Now you know!

Vitello Ossobucco Gremolata

Angelo’s ”Vitello Ossobucco Gremolata” is slow-cooked veal osso bucco gremolata with pumpkin mash and buttered green beans.

That’s a few more words I don’t know. I understood the slow-cooked veal with pumpkin mash and beans part but the rest went over my head.

So, for those interested in expanding their Italian vocabulary and food knowledge further:

• Osso bucco is an Italian dish made from veal shins with the marrow, stewed in wine. It quite literally translates to ”bone veal”.
• Gremolata is a garnish made with parsley, garlic, and lemon zest. I’m not entirely sure that’s what we see on our dish, but the dried onion garnish is delicious nevertheless!

Right, moving on!

Risotto al Funghi con Ricotta e Spinaci

Our next secondi from Angelo’s is a little more familiar. ”Risotto al Funghi con Ricotta e Spinaci”. Mushroom risotto with ricotta cheese, parmesan and wilted spinach. A classic that wins every time. Melty, cheesy, yummy, shroomy risotto.

I try to avoid cheesy food these days, but, it’s just so tasty!

This tempting mushroom-infused risotto is also one of two dishes on the menu that is labelled as gluten-free all the time, not just on request.

If you can tear yourself away from that evil risotto, we shall continue.

Filetto di Merluzzo Spadellato

There is something fishy about Angelo’s ”Filetto di Merluzzo Spadellato”. This dish is a pan-seared cod fillet with potato puree, mushrooms, roast zucchini and cherry tomatoes.

Not bad at all, and the second gluten-free choice that is always available.

Now, I know what you’re thinking. WHERE’S THE PASTA?!?! And what kind if Italian restaurant would it be if there was no pasta dish on the menu?

Well, the menu does have penne and spaghetti on it as well as lasagne. The penne is the only option available as gluten-free on request.

I can’t speak for the pasta dishes that are actually on the menu since we didn’t try them, but I can say they are probably delicious!

Custom-Made Gluten-Free Spaghetti

You see, we got a custom-made, gluten-free chicken spaghetti tossed in a white sauce, and it was exceptional.

The gluten-free spaghetti used onboard P&O ships is quite good. I did notice that it does stick together a bit, but it’s definitely one of the better gluten-free spaghetti’s I’ve tried.

• Note 1: Gluten-free on request dishes tend to take longer to prepare in their GF form, so, you may have a slightly longer wait for your meal.
• Note 2: Order in advance if you need something that isn’t catered for on the menu.
• Note 3: Allow an extra 20-30 mins wait for your food if you have a custom order.

Contorni

The serving sizes for primi and secondi are quite reasonable, but if you think you might need a little more, you can also pick from a small selection of side dishes, the contorni.

Insalata di Radicchio con Gorgonzola Pere e Noci

Angelo’s ”Insalata di Radicchio con Gorgonzola Pere e Noci”. Also known as radicchio leaves with blue cheese, grilled pear and candied walnuts. That’s my kind of salad! Yum!

Verdure al Vapore con Olio e Limone

The ”Verdure al Vapore con Olio e Limone” is steamed vegetables with extra virgin olive oil and lemon dressing. Not bad.

Dulce

最后，杜塞， 糖果， 我的最爱。 🙂

对于麸质耐受者，Angelo' 提供一系列诱人的甜点手推车选择。

选择？

• 意式奶冻
• 奶油蛋糕
• 开心果肉卷
• 提拉米苏

*咳嗽* 或者以上所有。 *咳嗽*

别看我！

意大利面有点令人失望，但是 提拉米苏很棒.我真的很喜欢它，蛋糕也让我感到惊讶！

对于面筋含量较低的人，这种选择可以被描述为不存在。当你不能吃麸质时，你不喜欢甜食，是吗？

幸运的是，如果您确实喜欢甜点并要求它们不含麸质，那么您的绒毛就不会被白细胞杀死，您知道， 有点重要，您的服务员会确保有适合您的东西！

没有显示在令人愉快的甜点手推车上的是 美味的黑巧克力冰淇淋，是的，它不含麸质。天也黑了。很黑。只要您喜欢黑巧克力和冰淇淋，可能比手推车上的所有东西都好。

我们的服务员还采购了一个 无麸质意式奶冻 对我们来说这是一种享受。

Tips for Coeliac and Gluten-Free Travellers

总是问。 仅仅因为菜单上的某些东西没有说它是无麸质的，并不意味着它不能为您制作。但是，请注意，这可能需要更长的时间。

当您预订餐桌时 安吉洛的，让他们知道您需要无麸质餐 （对于任何其他特殊饮食需求也是如此）。您可以在预订时预先订购您喜欢的菜肴，并且根据您预订的距离，您可以订购菜单上没有的东西。

我们在前一天预订了我们的餐桌，我们的主菜之一是定制的意大利面。我们只是让他们知道我们想要一份意大利面或意大利细面条配鸡肉和白酱。剩下的都是厨师做的！

甜点可能是最难吃的 所有标准甜点都含有麸质 提供的无麸质默认选项是奶酪和水果盘。然而，他们特制的黑巧克力冰淇淋不含麸质，他们也可以为您制作不含麸质的意式奶冻。如果你问，他们可能会为你准备更多！

What about you?

你在 P&O 的 Angelo's 意大利餐厅吃过饭吗？你最喜欢什么？有什么你不喜欢的吗？在下面的评论中让我知道！

像你喜欢它一样钉它！